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Factory Initiatives Product Showcase
Factory Initiatives
A safe, secure rice-milling plant that meets the international Rice Milling HACCP standard
On March 28, 2018 we earned the international Rice Milling HACCP certification. We were the second rice-milling plant in Kumamoto Prefecture and the twelfth within Kyushu to do so. By adopting this standard we comply with global food-safety norms and aim to meet consumer expectations for safe food, growing through improved quality and stable supply under the pillars of reassurance, safety, and delight.
Use of refrigerated warehouses and rigorous quality control
Our procurement staff buy ingredients that match customer needs and carefully inspect quality with their eyes and equipment upon arrival.
To keep quality high, we use refrigerated warehouses so customers can enjoy consistently tasty rice year-round.
In our Quality Control Office we conduct strict inspections on both raw materials and finished products in line with Rice Milling HACCP standards, analyzing safety through mechanical and sensory testing.
This enables us to deliver safe, reliable rice and to identify causes quickly and respond promptly when customers raise concerns.
Product Showcase
Representative examples of products produced, developed, and distributed by Kyushu Shokuryo
Stand-up Pack Series sized just right for today
Responding to modern lifestyles, the stand-up pack series offers small bags in 900 g, 1 kg, 2 kg, and other sizes—ideal for seniors, single households, or families who eat less rice—and the zipper keeps the rice fresh.
We carry a broad range of distinctive rice brands.
Centered on Kumamoto, Fukuoka, and Hiroshima, we offer rice varieties that make the most of each region’s climate and character.
Find the rice that becomes your favorite.
